The idea of growing food in poor periurban areas is not quite new, but making a commitment to a long termeffort is. Too many well intentioned gardens, efforts on the part of
community members without sponsorship and proper strategy, management
and supervision, fall apart before too long. That is why certain
companies intent on making a charitable difference to people's
lives choose to do so in a more orderly and businesslike fashion than
you might have thought. Positive Cycle's philosophy is to respect the
willingness to give that can be found in every human spirit by caring
for and being responsible for the correct and therefore not wasteful
management and application of donations of time, energy and money. We
believe it is a tragedy to plants seeds than will never be harvested
and that's why the follow through and the goal of sustainability are
so important on all of the food growing schemes where we have had the
privilege of teaching people what we know about growing plants for
food and profit. By 'counting the beans' so to speak we make
absolutely certain that every single cent donated to the schools and
creches where we are helping people to grow crops makes the most
difference it possibly can. We actually have spreadsheet already
prepared that need only specifics of land area and available water
and labour to be able to cost micro farm start ups and project their
ultimate profitability.
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